Sara Daniel Romance Author: Chris Pavesic
Showing posts with label Chris Pavesic. Show all posts
Showing posts with label Chris Pavesic. Show all posts

Tuesday, September 26, 2017

Creamy Cucumber Salad #recipe and a #NewRelease from @ChrisPavesic

Guest Post by Chris Pavesic

This creamy cucumber salad is a family favorite. “Fresh” is the key word for this recipe.
I love using vegetables and herbs I grow in my own garden, but you can also find flavorful produce at a local farm stand or farmer’s market.

Ingredients: 
  • 1/4 cup plain yogurt
  • 2 tablespoons fresh dill
  • 1 tablespoon fresh parsley
  • 2 tablespoons lemon juice (or key lime juice)
  • 1 tablespoon olive oil
  • 1 1/2 tablespoon mint
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 5 1/2 cups thinly sliced cucumber
  • 2 1/2 cups thinly sliced red onion

Materials:
  • Blender or food processor
  • Measuring cups
  • Measuring spoons
  • Large bowls
  • Large Colander 
  • Paper towels
  • Spoon
  • Knife

Instructions:
1.  In order to get excess water out of the cucumbers put sliced cucumbers in a colander with a large pinch of salt.  Put the colander in the sink and let the cucumbers sit for 20 minutes, then gently pat dry with a paper towel.
2.  Combine plain yogurt, dill, parsley, lemon juice, olive oil, mint, Dijon mustard, sugar, salt, and pepper in the blender.  
3.  Combine the drained cucumbers and sliced red onions together in a bowl.
4.  Drizzle yogurt mixture over cucumbers and red onions toss to coat.  


While you are enjoying this fresh salad, please take a moment to enjoy a glimpse into my new novel, Starter Zone, Book One of the Revelation Chronicles.



Starter Zone
The Revelation Chronicles, Book 1
Chris Pavesic

Print Length: 219 pages
Publication Date: September 25, 2017
ASIN: B074YZ9JKB

Genres: Young Adult, Dystopian, LitRPG

Follow the tour to read reviews guest posts, exclusive excerpts, and spotlight posts:

About the Book:





When hydrologists inscribe the consciousness of a human mind onto a single drop of water, a Revelation sweeps the land. The wealthy race to upload their minds into self-contained virtual realities nicknamed Aquariums. In these containers people achieve every hope, dream, and desire. But governments wage war for control of the technology. Terrorist attacks cause massive destruction. The Aquariums fail.  Inscribed human minds leech into the water cycle, wreaking havoc.


Street gangs rule the cities in the three years since the fall of civilization. Sixteen-year-old Cami and her younger sister Alby struggle to survive. Every drop of untreated water puts their lives in peril. Caught and imprisoned by soldiers who plan to sell them into slavery, Cami will do anything to escape and rescue her sister. Even if it means leaving the real word for a life in the realms, a new game-like reality created by the hydrologists for the chosen few.



But life in the realms isn’t as simple as it seems. Magic, combat, gear scores, quests, and dungeons are all puzzles to be solved as the sisters navigate their new surroundings. And they encounter more dangerous enemies than any they faced in the real world.



Time to play the game.



Read an Excerpt:



I would like to offer you a glimpse into Starter Zone, the first book of my new
YA/LitRPG series, The Revelation Chronicles.

PROLOGUE

I
was born into a world where silicone still ruled. Where the products of the
earth outshone those of the sea. Integrated circuits ran all electronic
equipment and scientists strove to make the conducting lines smaller and
smaller. Silicon Valley tried, and failed, to make chips fast enough to upload
human consciousness.
The
Revelation came a few years later from the hydrologists. They designed a system
that did not use silicone, but instead worked with water molecules. The
hydrologists managed to imprint the consciousness of a human mind on a single
drop of water.
The
water was to be kept in self-contained, sealed aquariums—pure, undiluted,
eternal—where virtual realities were constructed to meet every need and desire.
All of human knowledge encoded and stored in literal pools of data and
integrated with the drops of human consciousness. It was, the hydrologists claimed,
utopia achieved.
The
obscenely rich were the hydrologist’s first clients, many taken near the end of
their lives. The procedure did not always work, but there were enough successes
to spur people’s interest. People suffering from terminal illnesses volunteered
to be inscribed, and the hydrologists worked and refined their process. Private
companies formed and competition forced price wars. Hundreds of customers grew
to thousands, and then to millions. There were landmark court cases arguing
whether or not health insurance should cover the cost of the
inscription—whether or not this was a medical procedure designed to save lives
or a form of physician assisted suicide. The law struggled to decide if life
ended when the body was drained to a dry, leathery husk, or if life continued
inside those glowing, sealed aquariums.
I
was thirteen when the governments seized control of the laboratories, first in
the Eastern European countries. Then the labs of Europe and the Middle East
were swallowed up. Terrorist attacks soon followed and destroyed most of the
civilized world over the next three years. The United States, Canada, and
Greece, those bastions of democracy, did not fall until the very end. Of
course, by then no one cared whether or not the government or the private
companies ran the uploading programs. Many of the aquariums ruptured in the
strife and the droplets, imbued with human consciousness, re-entered the water
cycle of the planet.

CHAPTER
ONE



As
the sun hovers near the horizon, ready to dip below and plunge the world into
darkness, the weather changes for the worse. Clouds gather. Peeking out my
window and over the outline of rooftops in the distance is what looks like
thunderheads moving toward me in the invisible polluted gusts of wind.
I
try not to think about the coming storm as I methodically pull on my boots and
zip up my jacket. It is supposed to be waterproof, but I would not risk going
out in anything above a light drizzle. Water has a way of seeping through even
the best defenses. There’s also a lining that’s overly warm for a summer
evening. I’m already sweating and the discomfort adds to my nerves.
I
check the hunting knife strapped to my left leg. It was one of the first
weapons purchased for me by my dad back when the sporting goods stores were
still open for business. He didn’t think I was ready to handle a handgun at
thirteen, but he taught me to shoot a rifle in the open fields by our house,
helping me hold the weapon steady until I grew strong enough to support the
weight. Now, three years later, I have a handgun, a Ruger semi-automatic, but
bullets are scarce and loud noises are problematic. My small ammo stash sits in
the bottom of my backpack next to the gun.
Instead
of the gun, I carry an extra-light crossbow as my go-to weapon. I can hand-make
the bolts so I don’t worry about running out of ammunition and the shot is
relatively silent. I carry the spare bolts in a quiver strapped to my right
leg. It’s awkward when running, but I can draw the bolts fast when needed.
My
little sister, Alby, has loaded her own backpack. I lift it to test the weight
and then pull a few things out. I place them in my own pack without comment. I
help her position the lighter pack over her shoulders, tightening the straps so
that it will stay balanced. She always tries to do more than she should, but I
don’t like the way her face has a perpetual pinched, strained look or the deep
shadows under her eyes. She looks far older than her seven years. This scares
me more than everything else and that fear threatens to register on my face. I
force myself to stay calm.
I
check her raincoat and boots, making sure everything fits snugly. I help Alby
pull up the hood of her coat, tucking in a strand of dark hair that has escaped
her ponytail. As frightened as she is, she manages to give me a smile. I smile
back, trying to present a brave front. As my dad used to say, “fake it till you
make it.”  Over the last few years, I’ve
been faking confidence more and more often for Alby’s sake.
“Ready
to go?” I ask with all the false cheer I can muster in my voice. I take one
last glance over the motel room that had served as a temporary home for the
last few days, looking for anything that we might have left behind. The room is
swept clean. No trace whatsoever that we had ever been there.
Alby
nods. “Ready, Cami.”
“If
we get separated, remember to keep going north,” I say. “Follow the road till
you get to the park, then take the walking paths. No matter what happens, keep
going. Stop when you get to the Stone River. I’ll meet you at the bridge in the
center of the park where we used to feed the ducks, okay?”
She
nods again, looking up at me with those dark eyes so full of trust. I hug her,
because if we do get separated, there isn’t much hope we will ever see each
other again. I need to keep up the pretense of hope, though, because that’s all
we have to keep us going.
Stone
River Park is at the very limits of the city and the area surrounding it is
relatively unpopulated. I figure that once we are out of the city, our chances
of survival will dramatically increase. After reaching the park, we can follow
the Stone River north. There’s bound to be deserted houses in the country and
less chance that any of the gangs would be interested in the meager pickings
outside of the city. We might even be able to find a place to stay before
winter.
I
crack open the door of our motel room. It is still light enough to stain
everything with graying shades of color. The setting sun casts long shadows
between the buildings, so I depend more upon my ears to find signs of other
humans. I hear no motorcycle engines and no voices, only the wind, blowing and
moaning, and the far-off call of a bird. The coming storm appears to have
cleared the streets. They are deserted except for empty, crashed vehicles abandoned
in every lane.
Alby
and I had been lucky to reach the motel a few days ago. The single-story
building is on the outskirts of the main town and catered to big rig truck
drivers and other traffic from the interstate. I had found the skeleton key in
the motel office after climbing in through the bathroom window. Alby and I
spent the nights scouring every room for supplies.
No
one had broken into it before we got there. Too many other rich targets to go
around. But inside each room was a mini-fridge filled with snacks. Even though
the electricity had been turned off, the chocolates and small bags of
honey-coated nuts were edible. The tiny bottles of alcoholic beverages in each
fridge did not seem useful, but I kept a few. They might be helpful in starting
a fire someday when we made it outside the city. We even discovered coffee
filters and a small bottle of chlorine bleach—a major score for treating our
drinking water. 
If
I hadn’t spent days secretly peering out the dark windows of the motel, I might
believe my sister and I were the last two people left on earth. But I know that
out there, behind the ruined buildings and boarded-up windows, there are at
least a few pairs of eyes whose owners would kill us without a second thought.
My eyes flick toward the two bodies hanging from the traffic lights in the
nearby intersection. They hadn’t been moved. Good.
     The daytime usually belongs to
looter-gangs, each with spray-can marked territories in bright displays of
color that start on the buildings and drip down toward the pavement. The gangs
wear something marked as well, usually a jacket or bandanna that will stand out
from a distance. The snipers hole up in their nests and target anyone who
encroaches on their gang’s territory. They particularly looked for members of
other factions trying to increase their terrain.
Paint
tags don’t show up well after dark, though, so the gangs have started leaving
their victims as warnings to others not to encroach on their holding. These
bodies have been hanging undisturbed in the intersection for several days,
indicating a lack of activity in the area. I can only hope that the gangs have
moved inward, toward the center of the city and more supply-rich targets.
No
one is ever going to catch the murderers, or the ones who strung up the bodies
like macabre trophies, and put them in jail. They’ll just go on and do it again
and again. Like animals in the jungle—except that animals are not cruel.
We
were lucky to go unmolested by the local gangs. Heaven knows we don’t look like
we have much of anything, and we don’t look threatening, but that will only
last for so long. Someday someone will try to kill us, possibly for no other
reason than wanting to watch us die. The whole world, it seems, is at war, and
no one is on my side except Alby. We only have each other.
A
streak of lightning splits the sky almost directly overhead, making me wince.
It is followed by a heavy clap of thunder. As frightening as it is, the bad
weather is to our advantage. No one wants to be caught outside in the rain.
Everyone is more afraid of fresh, untreated water and what it can do than they
are of each other. But I believe we can make it out of the area and to shelter
before the rain poses any danger.


In
fact I’m betting our lives on it.

Purchase Links:

Amazon

Barnes and Noble
https://www.barnesandnoble.com/w/starter-zone-chris-pavesic/1127125956?ean=2940158707476



Meet the Author:




Chris Pavesic lives in the Midwestern United States and
loves Kona coffee and all types of speculative fiction. Between writing
projects, Chris can most often be found reading, gaming, gardening, working on
an endless list of DIY household projects, or hanging out with friends. She
blogs on www.chrispavesic.com and Tweets @chrispavesic 





Friday, April 29, 2016

Vegan Pea Soup #recipe from @chrispavesic #veganrecipe

Guest Post by Chris Pavesic

Cooking for a family that has food allergies is challenging, primarily because those allergies may change over time (depending upon the degree of sensitivity). One food my family always enjoyed during the winter months was pea soup—until one member could no longer eat ham. So I worked out this recipe that serves four as a meatless pea soup that meets my family’s flavor standards.

Vegan Pea Soup
1 cup dried peas
3 cups water
½ cup baby carrots
½ cup green pepper. diced
½ cup celery—diced
1 tbsp. parsley flakes
½ tbsp. celery flakes
2 tsp. sea salt
¼ cup onions, diced (optional)
4 baked or boiled potatoes, peeled and diced (optional)

Rinse the peas thoroughly before placing them in a saucepan. Add 2 cups of water. Add all the remaining ingredients except the potatoes. Cover the saucepan and simmer for 2 hours, adding the final cup of water at about the 1 hour mark.

The peas should be tender. If they are still somewhat firm at the 2 hour mark, continue to simmer, checking the consistency every 15 minutes. It is fine to add a splash of extra water if needed.

Notes: I adjusted the amount of vegetables and used spices that my family members can eat. If you and yours can eat them and enjoy the taste, add ¼ cup diced onions to the ingredients.

Serving Suggestions: This can be served as the soup course of a meal, or combined with the baked potatoes to create a hearty lunch.

Evenly distribute the diced potatoes into four large soup bowls. Ladle the pea soup over the potatoes and enjoy!

Please enjoy an excerpt from my latest fantasy Heart & Mind

A princess with hair as golden as a sunflower and eyes as green as apples was blessed from birth to have beauty and power and to marry a prince on her eighteenth birthday. Unfortunately for all concerned, there is only one eligible prince in all of the kingdoms, and before he agrees to marry the princess, he wants a magical guarantee that she will look a certain way, talk a certain way, and even think only what he wants. What is a fairy godmother to do?

Sometimes a fairy godmother needs more than magic.

In a kingdom by the sea there lived a princess with hair as golden as a sunflower and eyes as green as apples. She was blessed from birth by a fairy godmother who wished for her to have beauty and power and to marry a prince on her eighteenth birthday.

Of course, the fairy godmother deliberately gave this particular blessing to the princess just to make my life a living misery.

You see, one of the benefits of being a fairy godmother is that you know the exact date of your own death. The knowledge just comes to you, sometimes decades in advance. That particular fairy godmother knew she was going to die just before the princess reached the age of eighteen; she wouldn’t be alive to see the outcome of her blessing. Even back then she could feel the magic starting to gather—starting to pour from her body into the wand as it prepared to transfer to the new host—so she decided to have a little fun with the person who inherited her position.

Lucky me.

View the Trailer on YouTube

BUY LINK AMAZON

Praise for Heart & Mind:

“The author has managed to weave an intricate web about being true to yourself. One shouldn't be guided or led by others. Above all, feel the magic in your own heart. As the fairy godmother believes sometimes it is best not to mess with destiny.” –Chief, USN Ret...VT Town—a Top 500 Reviewer on Amazon.com

Read excerpts from all of the books written by Chris Pavesic on Amazon.


Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. Learn more about Chris on her website.

Stay connected on Facebook and Twitter.

Wednesday, January 13, 2016

Plan your #roadtrip to #Wisconsin! Author @chrispavesic will show you around.

Guest Post by Chris Pavesic

I wanted to share just a few photos from my travels to Brodhead, Wisconsin. This is a wonderful town near where I live with a rich history and a very nice state trail and makes the perfect weekend getaway any time of the year. I think it is important to celebrate our own little corners of the world. There is beauty and history all around. We just have to look for it!

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The Sugar River State Trail follows an abandoned railroad line in south central Wisconsin for 24 miles from New Glarus to Brodhead. The Sugar River Trail headquarters is in the restored 1887 railroad depot in New Glarus. The building is on the National Registry of Historic Places and houses displays of local culture and railroad history.

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When the town was originally settled, a nearby branch of the Sugar River was diverted along a canal to a small hydroelectric generator supplied by a small holding pond. This gave Brodhead the distinction of having electrical service before any other town in Wisconsin.



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The area is known for its lovely gardens. This proper Victorian lady looks over a fall-themed flower garden.






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Victorian-style homes abound in the town, complete with traditional widow's walks.





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The railroad track that runs through the town features a small museum with a train and army tank on display.



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A mural painted in the town celebrates the train's importance to the early development of the area.









I hope that you all are able to get out and enjoy whatever your own areas of the world have to offer.

Cheers!

Chris

Here is a brief introduction to Wonderland, the latest fantasy book by Chris Pavesic. Enjoy!


You may think you know her story.

You don't.


Throughout her life Alice has faced fear and isolation, but she has never given up hope. In the City by the Bay she has one last chance to find happiness; one last chance to find friendship; one last chance to find Wonderland.

Click here to watch the YouTube video.

Read excerpts from all of the books written by Chris Pavesic on Amazon.


Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. Learn more about Chris on her website.

Stay connected on Facebook and Twitter.
Chris

Untitled

About the Author

Chris Pavesic lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. She occasionally blogs at www.chrispavesic.com and Tweets @chrispavesic

Monday, November 16, 2015

Easy Apple Chutney #recipe from #fantasy author @chrispavesic

Fantasy author Chris Pavesic is in the kitchen with her delicious and healthy addition to your dinner menu. The kitchen is all yours, Chris.

This recipe is one of the first I make during the fall season to go along with the bountiful harvest of apples available in my area of the Midwest.

Photo by kornnphoto
TeaOrganic Ginger Candy

I use organic ingredients whenever I can. I find that it improves the flavor and I think it is healthier for me and my family. However, this chutney can easily be made with non-organic ingredients as well. It is all up to you—the cook.



Traditionally apple chutney is a savory sauce made from apples, brown sugar, vinegar, onions and various herbs and spices. It has a sweet and tart flavor that complements meat dishes such as roast chicken, beef, ham and pork chops.

In my family, certain people are allergic to onions (myself included). So I adapt recipes to take these allergies into consideration. I thought I would share my recipe with you.

Easy Apple Chutney
⅔ cup brewed tea, warm*
8 organic ginger candies
5 large apples, peeled, cored, and diced.
1 cup celery, diced very fine
⅓ cup Key Lime Juice
¾ cup light brown sugar, lightly packed
¾ cup cider vinegar
1 tsp. dried mustard powder or 2 tsp. yellow mustard
1½ tsp. sea salt
¾ cup dried cherries

Partially dissolve the ginger candies in the tea. Do not be concerned if the ginger candies do not completely dissolve. They will continue to melt during the cooking.You can substitute 1 tbsp. powdered ginger or 2 tbsp. minced fresh ginger in place of the candies. If you do, increase the light brown sugar to 1 Cup, lightly packed.

Combine the tea mixture and all remaining ingredients into a Dutch Oven. Cover and simmer for 50 minutes on your stovetop, stirring occasionally. Remove the cover and cook for about another 20 minutes. You want the excess liquid to evaporate and the chutney to thicken.

Dutch OvenRemove from the Dutch Oven and set aside to cool. Store covered in the refrigerator.


I like recipes that can be made in Dutch Ovens and Crock Pots. They really save a lot of time/effort. This one is probably one of the more elaborate ones—and yet the prep time is only about 15 minutes.

Prep Time: 15 minutes
Cooking Time: 70 minutes

*I use Trader Joe’s Specialty Pomegranate White Tea made with Organic White Tea Leaves, Hibiscus Flowers, and Lemongrass.

Disclaimer: I am not affiliated in any way with any of the products/companies discussed in this post.)

Cheers!

Here is a brief introduction to Wonderland, the latest fantasy book by Chris Pavesic. Enjoy!


You may think you know her story.

You don't.


Throughout her life Alice has faced fear and isolation, but she has never given up hope. In the City by the Bay she has one last chance to find happiness; one last chance to find friendship; one last chance to find Wonderland.

Click here to watch the YouTube video.

Read excerpts from all of the books written by Chris Pavesic on Amazon.


Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. Learn more about Chris on her website.

Stay connected on Facebook and Twitter.

Friday, October 16, 2015

Death by Chocolate Ice-Cream Cake #recipe from @chrispavesic #fantasy

by Chris Pavesic

Death by Chocolate Ice-Cream Cake is a special cake that I make for friends/family who love chocolate. It is a perfect treat for a summer birthday. This is a big cake, so be sure to invite a lot of people to celebrate!

For this recipe you will need three 8-inch cake pans. I use the disposable aluminum ones (eco friendly brands of course) because I have yet to find 3 glass ones that are the right size.

Ice Cream Filling
Use any type of ice cream or frozen custard that you want. For the cake pictured here, I used cherry vanilla. A single half-gallon will fill the pan completely.

Take the ice cream out of the freezer and let it soften for a few minutes. Line the cake pan with Saran Wrap before adding the softened ice cream so it is easier to remove after it re-freezes.

Spoon ice cream into the cake pan and smooth until it is level.

Place another piece of Saran Wrap over the top before putting it back in the freezer. Refreeze for several hours. (You can do this step the night before to ensure that it is frozen completely.)

Chocolate Cake
2 cups organic cake flour
2 cups organic white sugar
1 tsp. baking soda
½ tsp. baking powder
1 tsp. salt
2 sticks butter
4 tbsp. cocoa
1 cup water
1 cup whole milk or 1 cup Silk (Almond Milk)
2 eggs
1 tbsp. vanilla
1 package semi-sweet chocolate chips

Preheat oven to 350°F.

Sift together the cake flour, sugar, soda, powder, and salt in a large mixing bowl and set aside.

In a saucepan set on medium heat, mix the butter, cocoa, and water until the butter is melted. Bring to a boil and then pour the mixture over the dry ingredients.

Blend the milk, eggs, and vanilla together and gradually add to the mixture, stirring constantly. (You can also use a hand mixer on low at this stage.) The batter should be fluffy and form stiff peaks.

Add in the package of semi-sweet chocolate chips. Stir with a spoon at this point until they are distributed evenly.

Divide the mixture between the two remaining baking pans. The pans should be lightly buttered and floured prior to pouring in the batter.

Bake 20 minutes or so.

Let the cake cool completely. Remove the two layers from the pans and place on plates.

About an hour before serving, place the two cakes in the freezer.

Whipped Cream and Chocolate Topping
1 can Redi-Whip Whipped Cream
1 bar dark chocolate 80% or higher cocoa

Using a knife or vegetable peeler, chop/shave the chocolate bar. It may tend to crumble a bit if you shave it—this is OK. (This step is a bit messy so you may want to do it in advance and just save the chocolate shavings/pieces in a plastic baggie until you add it to the top of the cake.

To Assemble
You have to work quickly. Remove the bottom cake from the freezer and place it on the platter/plate you intend to use for serving. Remove the ice cream from the freezer. Remove the Saran Wrap from the top and invert it onto the frozen cake. Remove the bottom of the Saran Wrap. Take the second cake from the freezer and place on top, pressing lightly to level. “Frost” the cake with the Redi-Whip, creating a border on the top. Inside of the border, sprinkle the chocolate pieces/shavings.

Serve immediately.

Cheers!


Here is a brief introduction to Wonderland, the latest fantasy book by Chris Pavesic. Enjoy!


You may think you know her story.

You don't.


Throughout her life Alice has faced fear and isolation, but she has never given up hope. In the City by the Bay she has one last chance to find happiness; one last chance to find friendship; one last chance to find Wonderland.

Click here to watch the YouTube video.

Read excerpts from all of the books written by Chris Pavesic on Amazon.


Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. Learn more about Chris on her website.

Stay connected on Facebook and Twitter.

Wednesday, September 30, 2015

150 Years of Alice in Wonderland @ChrisPavesic #fantasy

150 Years of ALICE

by Chris Pavesic

Liddell_&_Boyd_(Alice_in_the_looking_glass_works)_by_Karl_Beutel_2011
Liddell & Boyd (Alice in the looking glass works)_by Karl Beutel 2011


2015 marks the 150th Publication Anniversary of Alice’s Adventures in Wonderland. The story itself originates in 1862 when a girl named Alice Liddell and her two sisters rowed from Folly Bridge, Oxford, to Godstow with Lewis Carroll (Charles Dodgson) and his clerical friend, Robinson Duckworth. During this journey the girls were told the first version of the story to keep them entertained. Later the work was expanded and published in the version we now know and love.

Alice by Arthur Rackham 1907 Bridgeman Art Library
Alice by Arthur Rackham 1907 Bridgeman Art Library






For me, the character of Alice has always been a remarkable one in childhood literature. She displays an inner strength in every situation, no matter how bizarre it may be (and in Wonderland the situations are never normal!). In an interview for ScreenCrave, Tim Burton explains his attraction to the character of Alice:



It’s a story about somebody using this kind of imagery and this kind of world to figure out problems and things in their own life, and what’s fantasy and reality and dreams and reality — how they are not separate things, that they’re one thing. It’s how we use those things to deal with our issues in life.
For example, when she falls through the earth, Alice does not react with terror. She thinks, she talks to herself, and she analyzes what is actually happening and what may happen in the future. Even though it is a bizarre situation, Alice deals with it in a logical way:
'I wonder if I shall fall right through the earth! How funny it'll seem to come out among the people that walk with their heads downward! The Antipathies, I think--' (she was rather glad there WAS no one listening, this time, as it didn't sound at all the right word) '--but I shall have to ask them what the name of the country is, you know. Please, Ma'am, is this New Zealand or Australia?' (and she tried to curtsey as she spoke--fancy curtseying as you're falling through the air! Do you think you could manage it?) 'And what an ignorant little girl she'll think me for asking! No, it'll never do to ask: perhaps I shall see it written up somewhere.'
Alice retains this quality throughout the novel and its sequel. She is curious, logical, and prepared to give as good as she gets in arguments. It doesn’t matter if Alice speaks to a caterpillar, a rabbit, a footman, a grinning cat, or a queen; she works to make sense and to analyze the situation.

Warehouse 13 Character of Alice Lidell


It is this type of boldness that attracted me to the character and the tone I tried to emulate in my story, Wonderland, which is based on parts of both Alice’s Adventures in Wonderland and Through the Looking Glass. Wonderland is set in a version of modern-day America, but still maintains the fearlessness, strength, and curiosity of the original character. One reviewer on Amazon.com writes:


Chris Pavesic’s Wonderland is set in the U.S. and references modern events. You will see all of the characters that you know and love from Carroll’s work, but they are in relatable forms for those of us “across the pond.” For example, the Tea Party takes place at a sorority house during pledge week. The dormouse is a pledge from a near-by fraternity who has overindulged in alcohol. One of his “brothers” has used a Sharpie marker to draw a mouse nose and whiskers on his face.
There have been many versions of Alice’s story through the years, including (but not limited to) the Disney animated version, the Resident Evil franchise, and the most recent version by Tim Burton. The character of Alice has appeared in many different television programs, including Warehouse 13. The images of Alice and her Wonderland compatriots appear almost everywhere on household goods, clothing, and technology.

Salvador Dali Alice Adventures in Wonderland
Salvador Dali Alice Adventures in Wonderland

Artists have taken inspiration from the works to produce vivid and beautiful interpretations of the characters and the world. For example, the “Alice in Wonderland” works are considered to be one of the rarest and most sought after Salvador Dali suites.

If you are interested in attending an event celebrating anniversary of this, please check out the following information at the Lewis Carroll website. The site lists 95 events in 11 countries.

For a free copy of Alice’s Adventures in Wonderland, check out the Project Gutenberg edition online.



Here is a brief introduction to Wonderland, the latest fantasy book by Chris Pavesic. Enjoy!


You may think you know her story.

You don't.


Throughout her life Alice has faced fear and isolation, but she has never given up hope. In the City by the Bay she has one last chance to find happiness; one last chance to find friendship; one last chance to find Wonderland.

Click here to watch the YouTube video.

Read excerpts from all of the books written by Chris Pavesic on Amazon.


Chris Pavesic is a fantasy author who lives in the Midwestern United States and loves Kona coffee, steampunk, fairy tales, and all types of speculative fiction. Between writing projects, Chris can most often be found reading, gaming, gardening, working on an endless list of DIY household projects, or hanging out with friends. Learn more about Chris on her website.

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